Athens-Clarke Schools Get a Nutrition Makeover

Red mule grits, zuchinni, and fresh watermelon are all part of a campaign that has Clarke County School students eating healthier meals. Reporter Crystal Mitchell tells us how these Georgia grown crops are making nutrition and wellness a number one priority.Parents can download breakfast and lunch menus for elementary, middle, and high school levels at www.clarke.k12.ga.us/men

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  • Darren

    That’s awesome! It’s great to see school districts trying to get their kids to eat healthier while also supporting the local economy. Great report!

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