Red mule grits, zuchinni, and fresh watermelon are all part of a campaign that has Clarke County School students eating healthier meals. Reporter Crystal Mitchell tells us how these Georgia grown crops are making nutrition and wellness a number one priority.Parents can download breakfast and lunch menus for elementary, middle, and high school levels at www.clarke.k12.ga.us/men
type in your search and press enter
Athens-Clarke Schools Get a Nutrition Makeover
You May Also Like
Georgia Brewery Bill Takes Effect Sept. 1
Georgia’s Senate Bill 85 will go into effect on Friday, September 1. But what ...
UPDATE: UGA Identities Announced of UGA Students Killed in Crash
The four University of Georgia students who lost their lives in a Wednesday night ...
Show Comments (1)
Darren
That’s awesome! It’s great to see school districts trying to get their kids to eat healthier while also supporting the local economy. Great report!
Comments are closed.