Half-Shepherd Market & Cheese Shop
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Food
Charcuterie: Slowing Meals Down in a Culture of Busyness
Americans are eating meals faster than before, according to the Economic Research Service’s Adult Eating & Health Module (EHM). From 2014-2016, Americans dedicated an average of 64.5 minutes per day to eating and drinking. This average dropped by 5% from the previous study from 2006-2008. While time spent eating has…