Tag: USDA

Justin Daniel, a food science master’s student at the University of Georgia, and researcher Laurel Dunn examine the apples they are using in Daniel’s experiment on February 12, 2025. Dunn noted some mold growth since she last saw them. (Photo/Abby McCulloh)

UGA Study: Can Essential Oils Keep Produce Fresh?

Inside the food science building at the University of Georgia, students are working alongside ...

Grady Capstone Journalist
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The high-quality produce found at Leo's Obst-Stand'l in Munich's Viktualienmarkt is both fresh and colorful. (Photo/Lauren Swenson)

The German Way: Making Market Fresh Produce More Accessible

Get in. Get out. The four words I utter internally as I enter the ...

Grady Study Abroad Journalist
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