greensboro georgia
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In-Depth
The Dairy Decline: A Small-Town Vet’s Experience
Robert H. Durham Jr., a 59-year-old veterinarian at Durham Veterinary Clinic, might as well have milk in his blood. For three generations, the Durham family has looked after the cows of Greensboro, Georgia. But as the nation’s dairy industry enters its fourth-year of declining milk prices, farm work has begun…
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In-Depth
From Banker to Brewer: UGA Graduate Opens His Own Brewery
Located on the edge of Downtown Greensboro, Georgia, Oconee Brewing Company has been open since May 2017. The brewery is owned by Taylor Lamm, a master brewer and University of Georgia graduate. Taylor Lamm grew up in Augusta, Georgia with his mother, father, and two sisters. After working as a…
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In-Depth
Inn Owner, Gloria Slaughter, Takes on Head Chef Role at Richard’s Wine Bar
GREENSBORO, Ga. — Gloria Slaughter, owner of the Washington Grass Inn, took over the role of head chef at Richard’s Wine Bar in January of this year. Slaughter has completely changed the menu, such as taking popular items off. “It’s all food I’m familiar with and food I know how…
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In-Depth
Richard Curtis Maintains His Family’s Legacy in Greensboro, Georgia
Richard Curtis is his family’s historian and is the manager of the Curtis family land partnership. He is the middle son of three brothers. His family moved in 1948 to Wrayswood, an old plantation home in Greensboro, Georgia. He was 4-years-old at the time. The plantation was named for the…
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In-Depth
Highgate Estate and Garden Reopens After Renovations, Pushback
Highgate Estate and Garden, located in Greensboro, Georgia, is almost ready for its grand reopening. Jeff Hough and Jack Rallo bought the property in 2001. The estate has been a bed-and-breakfast and restaurant. More recently Hough and Rallo hosted weddings on the property. After undergoing over six months of renovations,…