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From Waste to Waves: How Shell to Shore is Working with Restaurants to Save Georgia’s Coastline through Oysters
When Hunt Revell and Tyler Leslie worked at Seabear Oyster Bar in Athens, they ...
Grady Newsource Introduces New Tool to Measure Impact
A widget has begun to pop up on several of Grady Newsource’s articles, raising ...
The Lead: UGA’s Dodie Cantrell-Bickley on the Bright Future of Broadcast Journalism
Dodie Cantrell-Bickley was taught the importance of a free press from her mother, who ...
Q&As Reveal Deeper Stories In and Around Athens
Journalism students in Reporting I found a bit more about the people of Athens ...
WUOG Music Director Appreciates Student-Run Station’s History, Impact on Bands
Elizabeth Kim is a music director for WUOG 90.5 FM, UGA’s alternative, student-run radio ...
Fair Fashion UGA President: Think Beyond Event When Buying
Grace Guidera is president of Fair Fashion UGA, a student-led organization dedicated to educating ...
Freshman Oboist Finds ‘Big, Beautiful Community’ in UGA Music Program
Brenna Sexton is a first-year music major and one of two freshmen oboists in ...
Doctorate Student Brings Hip-Hop Into Stress Management Workshop
Nikolas Reid, a second-year counseling psychology doctorate student at UGA, leads a workshop about ...
