Tag: Jordan Meaker

Shucked oysters sit on a plate of ice at Seabear Oyster Bar on Monday, Oct. 14, 2019, in Athens, Georgia. Many of Seabear’s oysters come from northeastern states, but the restaurant recently received a shipment of 400 oysters from a coastal Georgia oysterman. (Photo/Jordan Meaker)

Oyster Farming Renaissance: Legalization Could Lead to Financial, Environmental Benefits

Georgia is known as the Peach State and is famed for its peanut-farming president, ...

Grady Capstone Journalist
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Vegan After 60: Older Adults Find Health Benefits, Sense of Community in Plant-Based Diet Switch

For Athens resident Jack Clarke, a book pushed him over the edge into a ...

Grady Capstone Journalist
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Breaking Down Georgia’s Winding Path to Medical Marijuana Legalization

When Nora Bushfield’s daughter was born, she gave her the name Jolie. Jolie means ...

Grady Multiplatform Journalist
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