Grady Study Abroad Journalist
Restaurant Kronborg’s Take On Smørrebrød: A Danish Delicacy
Smørrebrød is a timeless Scandinavian delicacy, encapsulating the laid-back dining scene in Denmark. Smørrebrød ...
Discovering Hidden Giants in Copenhagen
Pieced together with recycled wooden panels and hidden in various locations, larger-than-life troll statues ...
Danish Restaurants Take Sustainable Approach with Kitchens
Restaurants throughout Copenhagen have implemented sustainable strategies when curating their menu and kitchens. While ...
Danish Researchers Look to AI for Sustainable Future
GPT-3, the groundbreaking artificial intelligence language model, puts out more than just human-like responses ...
Fabro: Fusion of Danish, Italian Dining
Outside Fabro, an Italian restaurant in Copenhagen, Denmark, chatter can be heard from multiple ...
Cultivating Copenhagen’s Community Through Games: Bastard Café
Thousands of board games line the walls, coupled with loud music and colorful art ...
A Culture of Comfort: The Significance of Coffee in Copenhagen
In rainy, chilly Copenhagen, a walk down any narrow street of colorful houses on ...
The Danish Deviation: How Trust Propels News Media
Denmark is known for its culture of trust, with trust considered “the basis of ...
Unrevolutionary Revolution: The Past, Present and Future of Denmark’s Queer Community
A group of people stand around a table pointing at different designs of fliers. ...
Tote Bags: Popular Accessory for Denmark’s Ban on Single-Use Plastics
Scanning my groceries at Føtex Food’s self-checkout on the second day of our stay ...
Bungy Jump 226 Feet Over Copenhagen Harbor
In the land of trust, where bicycles outnumber cars and babies are left outside ...
Danish Ceramics: A New Realm for Sustainability
Irene Byon, a tourist customer at a local design studio in Copenhagen, Denmark, walks ...
