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Food
The reporting of Grady journalism students in Multiplatform Newsroom: Projects focusing on the issues involving food in Northeast Georgia.
UGA’s Organic Produce Sold At Tate Center
It is possible to eat healthy and not spend too much money. Reporter Ashley ...
Organic Foods Becoming Popular in Georgia
Organic foods are on the rise, but what does it actually mean? Our special ...
UGA Campus Kitchen Celebrates National Recognition
It’s a day for celebration. UGA’s Campus Kitchen is being accepted as an official ...
Accessing Quality Food For School Cafeterias
What are Athens children eating in their school cafeteria’s? And where does the food ...
World Vegetarian Day
Today is World Vegetarian Day. Reporter Carly Mathis gives us insight into the world ...
