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In-Depth
This journalism has been created by students in the Multiplatform Newsroom: Projects capstone courses at the Grady College of Journalism & Mass Communication.
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Easy as ABC? Athens B Corporations Pave New Ways to Sustainability by ‘Getting Down to Business’
You might not have heard, but there is a growing trend in the ...
Black Business Owners Face Pressures to Vacate Historic Potterytown Neighborhood
On a warm spring evening, Lashanna Mattox paces back and forth on Pottery Street. ...
Athens Repair Café Tackles Climate Change By Repairing Items, Attitudes
When Steven Armor’s retro-inspired space heater stopped blowing hot air, he immediately looked for ...
10 Years In, UGA Campus Compost Program Hopes to Simultaneously Expand and Become Nonexistent
When Sahana Parker, a fourth-year majoring in astrophysics and geography, was a first-year student, ...
UGA Golf Course Makes Efforts Toward Sustainability
The UGA Golf Course has taken a strong stance on being environmentally friendly. It ...
Mark Richt is Boxing Out Parkinson’s
Mark Richt is fighting Parkinson’s — literally. Using non-contact boxing exercises, Richt, a former UGA ...
BikeAthens Provides Transportation Equity
RideAthens has spent more than three decades working to eliminate transportation barriers in the ...
Over the Rainbow? How ‘Eating the Rainbow’ Might Not be as Beneficial as Eating Sustainably Grown, Local Produce
In honor of the recently celebrated National Rainbow Day, we’re digging deeper into ...
Bitter Southerner Celebrates 10th Anniversary at 40 Watt Club with Music, Philanthropy
S.G. Goodman returned to the city where she recorded her most recent album ...
‘Keep Athens, Athens’: Daily Groceries Co-Op Seeks Help to Stay in Business
Daily Groceries Co-Op first opened its doors on Prince Avenue in 1992. Three decades ...
FarmRx Provides Free Produce for Low-Income Families in Athens
One in six Athens residents are considered “food insecure,” according to Feeding America. Thirty-five ...
