Tag: food
Longer Ragweed Pollen Season Creates Discomfort Beyond Runny Nose
Every fall, Cece Pridgen, 25, suffers from an allergy to ragweed pollen. Her allergy ...
Growing Chicken Industry Spends Less on Lobbying
Nearly $135 million was spent on lobbying efforts for the United States agribusiness industry ...
Charcuterie: Slowing Meals Down in a Culture of Busyness
Americans are eating meals faster than before, according to the Economic Research Service’s Adult ...
Feeding the Mind and Body at Georgia National Fair for 2019
The mind and the body need to be satiated in different ways. For Georgians ...
Organic, Traditionally Grown Produce Show Mixed Environmental Benefits
Sarah Thurman is proud of the growth that the Athens Farmers Market has experienced ...
Experts: Americans Only Getting Half Dietary Fiber They Need
Some doctors, nutritionists and dietitians are calling for an increase in dietary fiber intake ...
For the Gram: How Instagram Has Changed Athens’ Eating Habits
What makes a foodie? Are they the person pushing forks away from their ...
Eating Insects: Entomophagy and the Future of Sustainable Food Consumption
Have you ever eaten a cricket? Mealworm? Grasshopper? What about ants? Several experts in ...
Food, Tradition Can Affect Cultural Identity: Finding Fusion at Girasoles
Jose Zambrano, the owner and chef of Girasoles, a Mexican-Mediterranean fusion restaurant on Greensboro ...
Playoff Loss Births Nutritional Program at Morgan County High School
Not every football loss lies within the x’s and o’s, and this case is ...
The German Way: Making Market Fresh Produce More Accessible
Get in. Get out. The four words I utter internally as I enter the ...
Convenient, Affordable Bavarian Food for When You’re on the Go in Germany
The aroma of fried schnitzel and freshly baked pretzels fill the crowded streets of ...
